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My sister judged my air fryer toast, now she has her own basket
She came over last Saturday and watched me pop a slice of sourdough in at 400 for 4 minutes, then said 'that's basically a toaster with extra steps' while eating the crunchy, buttery result. I mean, she borrowed my air fryer that same night to crisp up leftover pizza and asked me where to buy one the next morning, has anyone else had a skeptic do a total 180 like that?
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bettyh848h agoMost Upvoted
Watch them flip their whole kitchen in a week.
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