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Warning: your first try at macarons will not look like the picture

I learned the hard way that not mixing the batter enough leads to little domed tops, not flat ones. My kitchen looked like it had been hit by a colorful, lumpy hailstorm.
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2 Comments
vera668
vera66822h ago
Ugh, been there. Your batter should be just runny enough to make figure eights when you lift the spatula.
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craig.grant
How many folds does it usually take to get that figure eight consistency?
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