Loading…
23
Warning: I hit the 30-tub mark in my fridge yesterday and had to face facts
I counted 30 containers of leftovers, sauces, and mystery items in my fridge Sunday night, and at least 15 were older than 3 weeks. A jar of salsa from June was growing something that looked like cotton balls. Anyone else ever hit a specific number that made them finally throw in the towel and start fresh?
2 comments
Log in to join the discussion
Log In2 Comments
aaronf402mo ago
Read somewhere that the average household has about 50 food items past their prime at any given time. That June salsa sounds like it could win a science fair experiment. How many jars did you end up tossing out?
4
thea1432mo ago
Tossed three jars, the June salsa was basically science project number four.
4