My sister called me out for refrigerating eggs and I switched
Last month my sister visited from out of state and saw my eggs in the fridge. She said I was wasting space and ruining the taste. I looked it up and she's right for most countries - American eggs are washed so they need cold storage, but I was buying farm fresh ones locally. I stopped refrigerating them three weeks ago and they actually taste better now. I still keep leftovers and milk cold but that cleared up a whole shelf. Has anyone else had family call out their fridge habits?
Never really understood that myself. Were you raised eating them cold or is this a choice you made later in life? Cold eggs always remind me of leftovers that sat out too long at a buffet or something.