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The $3 bag of frozen veggies that outlasted my fresh produce by 11 days

I started buying frozen corn and peas instead of fresh since they cost the same but never turn to mush in my fridge, so has anyone else cut way back on fresh produce to stop throwing away money every grocery run?
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oliverbailey
Yeah, frozen is the way to go for anything you don't eat within a few days. The trick is treating frozen stuff like the base and fresh stuff as the special treat, so you're not wasting money on wilted spinach every week. Once you get used to it, you barely notice the difference in most dishes anyway.
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